Yummy, Versatile, and Nutritious!
Sweet Bell Peppers are a staple in every chef’s produce drawer. You cannot beat their sweet, crunchy taste and the stunning vibrant red, yellow and orange colors add pop to every dish. Sweet Bell Peppers are a favorite in salads and used widely throughout the world in an astounding number of dishes – from cooked to raw, their flavor and flexibility are unbeatable.
The high vitamin A, C and E content – just one SunSelect Red Sweet Bell Pepper provides more than 100% of your daily requirements – make these tasty gems more than worthy of their own drawer in the fridge
Nutrition Facts Red Bell Pepper |
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| Serving Size | (249g) | |||||||||
| Servings Per Container | 1 | |||||||||
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| Amount Per Serving | ||||||||||
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| Calories | 70 | |||||||||
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| Calories from Fat | 10 | |||||||||
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| Amount Per Serving | % daily value* |
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Total Fat |
1g | 2% | ||||||||
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| Saturated Fat | 0g | 0% | ||||||||
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Cholesterol |
0mg | 0% | ||||||||
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Sodium |
0mg | 0% | ||||||||
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| Total Carbohydrate | 14g | 5% | ||||||||
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| Dietary Fiber | 1g | 4% | ||||||||
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| Sugar | 7g | |||||||||
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Protein
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2g | |||||||||
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| Vitamin A | 60% | |||||||||
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| Vitamin C | 460% | |||||||||
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| Calcium | 2% | |||||||||
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| Iron | 6% | |||||||||
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